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Vermont


Vermont

1398 results

Hotel + Restaurant

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country housepeaceful settinghome away from homelocal sourcing15-century manor

Brampton, United Kingdom

Farlam Hall Hotel & Restaurant

From

US$ 340

per night

Discover

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Luxury hotels, hotel suites and fine dining restaurants in Vermont

Vacations in Vermont 

 One of America’s smallest states is also one of its most charming. This richly forested land (it’s not known as the Green Mountain State for nothing) boasts picture-perfect panoramas, scenic lakes, statuesque mountains and unspoiled countryside. All that rurality, including protected National Parks, ensures the state’s a must-visit destination in fall, when its foliage turns shades of red, orange and gold. But that’s not all. 

 Amid the trees, discover picturesque, all-American towns, with white picket fences, clapboard churches and walkable, historic downtowns. Throw in a rich colonial history, native American heritage that stretches back thousands of years, a real sense of community and progressive modern politics, and this is a state of authentic substance – the perfect foil for our luxury hotels in Vermont

 

Discover luxury Hotels in Vermont that celebrate the countryside 

 Relais & Chateaux’s luxury hotels in Vermont give you a glimpse into both these sides of the state. We can be found in village and small town settings as well as grander delightful country estates. In both, rustic charm rubs shoulders with mid-century refinements and modern touches – on display in our architecture as well as our interior design. 

 For many visitors, it’s inescapable that travel in Vermont is all about the Great Outdoors. With mild summers and distinctly hot Augusts, we invite you to pack your hiking attire t enjoy the opportunities offered by its many trails and peaks, and to remember your swimwear for its numerous water-based activities. Then, in winter, it transitions into an incredible winter sports destination. 

 

Farmers markets, full flavors and fine dining restaurants in Vermont 

 Head to the local farmers market for a flavor of just how much is produced here in the state. In culinary terms, Vermont is the biggest producer of maple syrup in the United States, while its rural communities are a living advertisement for a self-sufficient culture. Expect bounteous farmers’ markets and fields of livestock, a craft beer scene that’s off the charts, and food and drink culture that also integrates native American culinary heritage. Our properties also pride themselves on estate-grown ingredients. 

 All that means our gourmet restaurants in Vermont pride themselves on making the best of seasonal, locally sourced produce to bring the surrounding terroir to life, with meat from nearby farms, foraged mushrooms and native fruits, vegetables and herbs sourced from on their doorstep. The eastern seaboard is not far away, making for fresh-caught fish regularly featuring on menus, and abundant seafood from the morning’s market.  

 Our chefs then produce everything between hearty comfort foods and refined, creative cuisine. Our cozy dining rooms mean you’ll often find yourself dining near an open fireplace, whether in a grand country pile or a humbler setting. Together with our bartenders and sommeliers, in charge of wine cellars with tens of thousands of bottles of wine, we are ready to take you on an inspirational culinary adventure. 

 

The best luxury hotels in Vermont to explore its numerous attractions – indoors and out 

 This is a state rich in culture too, from its famed covered bridges to its reputation for art (both in galleries and outdoor sculpture parks), and its museums, heritage centers and performing arts. If you prefer to do as little as possible, then we invite you to pamper yourself in our spas.  

 Alternatively, adrenaline junkies can easily find mountain-biking, fly-fishing, kayaking or lake swimming, even wildlife spotting. Outdoor activities include hiking, sailing, rafting, hunting and gliding, plus there’s an 18-hole golf course close by. Our properties offer easy access to winter sports including downhill and cross-country skiing, ice skating or snowshoe walking, or snowmobiling if you need to dial back the physical exertion but still get the pulse racing. 

 Whatever you want to do, be sure to avail yourselves of our knowledgeable concierge teams and the experience of our owners and their staff – each will have their own personal recommendations and be able to assist you in planning your stay. 

 

Eco-Hotels in Vermont at the heart of their communities 

 Whichever of our luxury hotels in Vermont you head to, you can expect a warm welcome and to feel the passion of our property owners for the craft of hosting. Many of our hotels and fine dining restaurants are family-owned businesses, so you’ll likely be interacting with the proprietors personally, and their teams – potentially family members, and certainly locals. They help make your stay a celebration of local food, drink and culture. We call it l’art de vivre (the fine art of living) and Relais & Châteaux in Vermont offers its distinct interpretation. 

 Our hotels and restaurants also play a key role at the heart of their community. It’s a crucial part of running a business on a human scale, one that prides itself on cultivating close links with local artisans, food and drink producers and fishers, because it helps maintain the integrity of the local ecology, and the local economy. It’s a circular, sustainable form of travel and exploration.